The International School of Tourism (IST), Suratthani Rajabhat University, is committed to preparing students for careers in the global hospitality industry. Hotel Management (THM) students recently participated in an exclusive “Wine Service & Cheese Pairing” workshop at The Botanist House, equipping them with essential skills for Cooperative and Work-Integrated Education (CWIE)—a hands-on learning experience integrated with real-world work.
THM Students Explore the World of Wine! Mastering Wine Service & Cheese Pairing for 5-Star Hospitality
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